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# Brittany Ferries: Santander - the chic city by the sea
## Santander, the capital of Cantabria, is a sophisticated coastal gem. Annie
Bennett discovers its many delights.
![Fresh shellfish for sale at Santander's port][1]
Image 1 of 3
Fresh shellfish for sale at Santander's port
![Sophisticated Puerto Chico marina, Santander][2]
Image 1 of 3
Sophisticated Puerto Chico marina, Santander
![Having fun on the golden sands of Sardinero beach][3]
Image 1 of 3
Having fun on the golden sands of Sardinero beach
Annie Bennett 11:23AM BST 09 Jul 2010
Sailing around the Bay of Santander in a schooner - the Cantabria Infinita -
was pretty thrilling in itself, but I was also getting a good idea of the
grandeur of the city.
From the boat, I could see the Palacio de la Magdalena, built at the beginning
of the 20th century. Traditionally the place where the Spanish royal family
spent the summer months, it also became a magnet for intellectuals and its
summer university now hosts a range of courses, which take place alongside a
lively cultural scene.
High on the hill behind it was the Hotel Real, which opened in 1917 and has
been a meeting place for the great and the good ever since. And now I was
lucky enough to be staying there too.
We sailed past the fabulous and very popular Sardinero beach, a swathe of
golden sand dominated by the Gran Casino. This elegant white structure was
built around the same time as the Hotel Real and is one of the city's most
symbolic buildings.
The landscape suddenly became wilder as we neared the lighthouse on the Cabo
Mayor promontory, where the waves crashed onto the dark rocks of the cliffs as
we left the shelter of the bay and entered the Bay of Biscay. Pablo, the
captain of the schooner - a reproduction of an 18th-century vessel - swung the
helm around and we turned eastwards, giving us a stunning view of the
Trasmiera coast.
As we headed back into the bay, a finger of shimmering sand with a strip of
dunes down the middle protruded into the sea. "That's El Puntal beach," said
my friend Daniel, who is Santander born and bred. "Maybe we can take a boat
over there tomorrow and have a swim."
It was a very appealing idea on that warm, sunny day. Not that you are exactly
short of beaches in Santander. From the schooner, I counted at least half a
dozen different bays, tucked into the curves of the coast around the city.
**SUPERB SEAFOOD **
Santander is all about the sea, as I had learned earlier that day when we
visited the Maritime Museum on the waterfront. Incidentally, a ticket
including both the boat trip and the museum only cost €10, which is an amazing
bargain if you ask me. There we saw a complete whale skeleton, which was more
than 79ft long and stretched right across the floor.
We spent ages in the aquarium too, looking at all the different fish that
inhabit the Bay of Biscay. Afterwards, we sat and had a coffee in the rather
stylish cafe and restaurant on the top floor and gazed across the glittering
sea from the terrace.
"That's Pedreña on the other side of the bay," said Daniel, "where Severiano
Ballesteros was born. He opened his own golf course on the hillside, but he
learned to play at the Royal Golf Club, the original course there. You must
also try the delicious clams from the shore there."
When we got off the schooner by the Pereda Gardens, near the Brittany Ferries
terminal, we were starving after all that wonderful sea air.
"So where are we having lunch?" I asked Daniel. "I know just the place," he
replied, as we strolled down the Paseo de Pereda promenade towards Puerto
Chico, the old fishing harbour which is now a marina filled with yachts.
Daniel led me up the hill behind the port, turned down a quiet little back
street and ushered me into El Marucho (Calle Tetuan 21), which was packed with
people devouring huge plates of seafood as if they hadn't eaten a decent meal
in weeks. Every table was taken, but we were shown up a rickety staircase to a
little gallery, where we installed ourselves at one of three marble tables
overlooking the bustle of the main restaurant.
Daniel immediately tucked his red napkin under his chin and advised me to do
the same. "I warn you, it could get rather messy," he said.
Maite, who came upstairs to take our order, told us that the restaurant had
been run by her extended family for 70 years, and the chef, Angel, had been
there for 35 years. Opening a bottle of the house Albariño, the crisp white
wine from Galicia that goes so well with shellfish, she talked us through the
menu.
Following her advice, we kicked off with king prawns with chopped onion,
cucumber, tomato and red peppers, followed by strips of squid fried in a crisp
batter that wasn't remotely greasy. There followed huge platters of razor
clams, velvet crabs and the exquisite goose barnacles that taste of the sea.
We finished off with a huge spider crab, the flesh mixed with white wine and
some finely chopped egg.
Downstairs, some of the older members of the family, bubbling with life even
though they must have been more than 80 years old, were singing traditional
old Santander songs. We joined them for coffee and a shot of crema de orujo,
the local liqueur which tastes a little bit like Baileys but slips down even
more easily.
**CERTAIN TO RETURN **
By the time we finally left El Marucho, it was late afternoon. We bought huge
ice creams from Regma, the local firm that has kiosks all over the city, and
walked along the path that links the various beaches, watching the windsurfers
riding the waves.
"Swimming in the sea became fashionable here in the 19th century," said
Daniel. "It was known as baños de ola, or 'wave bathing', back then, and was
believed to be good for the health. In July there is a festival to celebrate
it, when people dress up in old-fashioned woollen swimming costumes. It's
quite a contrast to the skimpy swimsuits we wear today. You should come back
and see it."
Later that evening, as I sank into a white Lloyd Loom chair on the terrace of
the Hotel Real with a gin and tonic, it struck me that over the course of the
day I had made rather a long mental list of reasons to come back to Santander.
One day simply isn't enough to do justice to this graceful city.
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## [Brittany Ferries to Santander][9]
* ### [Sponsored »][10]
* ### [Travel »][11]
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* ![Brittany Ferries and Santander][12]
[VIDEOS: PILGRIMS' ROUTE »][13]
### [Travelling in class to Santander][14]
[![Brittany Ferries to Santander introduction video: Derek Bishton's
Camino][15] ][14]
Derek Bishton heads to Santander with Brittany Ferries as he returns to
Northern Spain to take another Camino to Santiago de Compostela.
### [Retracing the Camino: day one][16]
### [Retracing the Camino: day two][17]
### [Retracing the Camino: day three][18]
[Derek Bishton's Blog »][19]
### [Blog: Santiago or Bust][19]
[![Derek Bishton's blog: Santiago or Bust][20]][19]
Read Derek Bishton's blog as he takes his Camino across Northern Europe to
Santiago de Compostela.
[Picture gallery »][21]
### [Derek Bishton's Camino][22]
[![View of Burgos, including Cathedral, Northern Spain][23]][22]
Great photographs from Santander to Santiago de Compostella in Spain.
[Picture Galleries »][24]
### [The Picos de Europa][25]
[![Potes][26]][25]
Beautiful mountains, countryside and historic cities.
### [Spain's north coast][27]
[![Frejulfe Beach, Asturias][28]][27]
Magical coastlines, culture, and delicious seafood.
[Picos and further afield »][29]
### [Stunning Picos][30]
[![The market town of Potes with the Picos de Europa in the background][31]
][30]
Between the two main pilgrims' routes in Northern Spain lies a dramatic area
of outstanding beauty.
### [Eastern promises][32]
[![Aragon, Spain][33] ][32]
A leisurely drive from Santander are the delights of Aragon, Navarra and even
France.
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[20]: http://i.telegraph.co.uk/multimedia/archive/01676/Derek-Biston-
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[22]: /sponsored/travel/brittany-ferries-to-santander/7889579/Picture-
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[23]: http://i.telegraph.co.uk/multimedia/archive/01678/Burgos-Cathedral-
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[24]: http://www.telegraph.co.uk/sponsored/travel/brittany-ferries-to-
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