292 lines
9.2 KiB
Plaintext
Executable File
292 lines
9.2 KiB
Plaintext
Executable File
sponsored
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foodanddrink
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sainsburys-taste-the-difference
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8020060
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# How to make the perfect fruit crumble
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## Autumn days call for warming puddings. Here's how to prepare a delicious
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Taste the Difference crumble - and a time-saving alternative for when you're
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on the go.
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![Sainsbury's Taste the Difference autumn fruit and nut crumble][1]
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Sainsbury's Taste the Difference autumn fruit and nut crumble
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11:02AM BST 23 Sep 2010
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Autumn is the time of mellow fruitfulness and so a fruit crumble is perfect
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for a seasonal dessert. It is arguably the ultimate in sweet comfort foods and
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the quintessential Sunday lunch pudding. And did you know that this British
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national treasure is topping dessert menus in the chicest French restaurants
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right now as Le Crumble?
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Fruit and crumble go together like roast beef and Yorkshire pudding. You can
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choose any fruit you fancy or even combine two or three complementary fruits
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to make your very own version of this classic British dessert.
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Apple and blackberry seem made for each other, but why not try apricot and
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almond, or plum and pear? The new and improved Sainsbury's Taste the
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Difference range gives you the key products you need to make the perfect
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crumble from scratch. It also offers great-tasting ready-prepared products for
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those times when you're just too busy to cook.
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### Oat cuisine
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Once you have selected your favourite fruit for your crumble, why not add a
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sprinkling of oats or even nuts, such as walnuts, and seeds to your topping
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for an extra nutritious boost and to give it a scrumptious crunchy texture to
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contrast with the succulent fruit? A pinch of cinnamon or nutmeg is another
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way to add a little spicy zing to this versatile dish, or you can even try a
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chocolate and banana or toffee apple variation.
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The beauty of making a crumble for a special meal is that you can do most of
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the preparation in advance, making the topping and the filling a day or so
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beforehand and keeping them in the fridge.
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### The perfect ingredients
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Choosing the right products is essential, with Sainsbury's Taste the
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Difference range being the perfect place to start when choosing your flour and
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butter, as well as fruit and other ingredients.
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Of course, the secret of making a perfect crumble is to start with a perfect
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crumble topping. Making one is a handy skill to learn. So if you have never
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made one before - or even if you have - watch the video of** [top chef Moges
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Wolde][2] **giving a masterclass in preparing a divine crumble topping with a
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Sainsbury's Taste the Difference twist.
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Sainsbury's top tips are not to skimp on the topping and not to press it all
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down in the baking dish so the crumble stays loose.
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**Taste the Difference autumn fruit and nut crumble **
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Serves 4 or more
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* 5oz/150g blackberries
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* 6 ripe conference pears
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* Lemon juice
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* 2oz/50g light brown sugar
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* 4oz/100g Taste the Difference plain flour
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* 4oz/100g Taste the Difference butter
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* 3oz/75g Taste the Difference whole rolled porridge oats
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* 5oz/150g Taste the Difference fruit, nut and seed boost
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Lightly grease a 2 pint/1 litre shallow ovenproof dish and fill with the
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blackberries and peeled, cored and roughly chopped. conference pears.
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Sprinkle with lemon juice and ½ oz/20g of the sugar, then set aside.
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Place the plain flour and butter in a bowl and rub together until the mixture
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resembles fine breadcrumbs.
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Stir in remaining sugar, Taste the Difference whole rolled porridge oats and
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Taste the Difference fruit, nut and seed boost. Sprinkle over the fruit and
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press down lightly.
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Cook in a preheated oven at 180C/350F/gas mark 4 for 35 to 40 minutes until
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the topping is golden and the pears are tender.
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Allow to stand for 10 minutes, then serve with Taste the Difference clotted
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cream.
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* **For more cooking tips and videos visit our [Sainsbury's Taste the
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Difference homepage][3]**
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[X][4] Share & bookmark
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Delicious Facebook Google Messenger Reddit Twitter
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Digg Fark LinkedIn Google Buzz StumbleUpon Y! Buzz
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[What are these?][5]
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* Share: [Share][4] [ ][6] [ ][7]
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[Tweet][8]
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http://www.telegraph.co.uk/sponsored/foodanddrink/sainsburys-taste-the-
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difference/8020060/How-to-make-the-perfect-fruit-crumble-Sainsburys-Taste-the-
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Difference.html
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Telegraph
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## [Sainsburys - Taste the difference restaurant][9]
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* ### [Sponsored »][10]
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* ### [Food and Drink »][11]
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### [How to cook the perfect steak][12]
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[![The perfect steak: Taste the Difference 21-day dry aged sirloin steak.
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][13] ][12]
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A juicy steak makes an ideal Sunday brunch. Lizzie Johnson shows you how to
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cook your steak to perfection.
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### [How to cook the perfect roast dinner][14]
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[![The perfect sunday lunch: Sainsbury's Taste the Difference 21-day slow
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matured beef with roasted vegetables and horseradish sauce. ][15] ][14]
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A succulent joint of beef from the Sainsbury's Taste the Difference range will
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bring guests hurrying to your table.
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### [How to make the perfect fruit crumble][16]
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Autumn days call for warming puddings. Here's how to prepare a delicious Taste
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the Difference fruit crumble.
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External Links
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* ### [Buy Online at Sainsbury's][17]
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* ### [Find your nearest Sainsbury's][18]
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* ### [Sainsbury's on YouTube][19]
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* ### [Sainsbury's on Facebook][20]
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[X][4] Share & bookmark
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Delicious Facebook Google Messenger Reddit Twitter
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Digg Fark LinkedIn Google Buzz StumbleUpon Y! Buzz
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[What are these?][5]
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Share:
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* [ ][4]
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* [ ][6]
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* [ ][7]
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* [Tweet][8]
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* ![][21]
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## [Taste the Difference videos »][22]
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### [Watch Taste the Difference videos][22]
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[![Sainsburys - Taste the Difference recipes][23]][22]
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Learn how to make delicious Taste the Difference recipes with chefs Paul
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Merrett and Moges Wolde plus watch footage from our restaurant takeovers.
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## [Taste the Difference Recipes »][9]
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### [Camembert tarte tatin][24]
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[![Sainsbury's Taste the Difference camembert tarte tatin][25] ][24]
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A wonderfully warming Camembert recipe using Sainsbury's Taste the Difference
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ingredients.
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### [Steamed fennel salmon][26]
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[![Sainsbury's Taste the Difference Steamed Fennel Salmon][27] ][26]
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Create a delicious, healthy dish in minutes with Sainsbury's Taste the
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Difference salmon.
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### [Tasty tomato pasta sauce][28]
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[![Sainsbury's Taste the Difference tasty tomato pasta sauce][29] ][28]
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An easy-to-make Taste the Difference tomato sauce recipe that's perfect with
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pasta.
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[1]: http://i.telegraph.co.uk/multimedia/archive/01723/fruit-
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crumble_1723021c.jpg
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[2]: http://www.telegraph.co.uk/sponsored/foodanddrink/sainsburys-taste-
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the-difference/8006943/Cantina-Vinopolis-Taste-the-Difference-Restaurant-
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Sainsburys.html
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[3]: http://www.telegraph.co.uk/sainsburys
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[4]: #
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[5]: http://www.telegraph.co.uk/technology/news/4590190/Share-this-article-
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What-are-these.html
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[6]: mailto:?subject=A Telegraph reader thought you would be interested in
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this article&body=Depending on your email program, you may be able to click on
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the link in the email. Alternatively, you may have to open a web browser, such
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as Firefox or Internet Explorer, and copy the link over into the address bar.
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%0A%0Ahttp://www.telegraph.co.uk/sponsored/foodanddrink/sainsburys-taste-the-
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difference/8020060/How-to-make-the-perfect-fruit-crumble-Sainsburys-Taste-the-
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Difference.html %0A%0AFor the best content online, visit www.telegraph.co.uk
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[7]: javascript:print()
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[8]: http://twitter.com/share?via=Telegraph
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[9]: http://www.telegraph.co.uk/sponsored/foodanddrink/sainsburys-taste-
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the-difference/
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[10]: http://www.telegraph.co.uk/sponsored/
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[11]: http://www.telegraph.co.uk/sponsored/foodanddrink/
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[12]: /sponsored/foodanddrink/sainsburys-taste-the-difference/8020002/How-
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to-cook-the-perfect-steak-Sainsburys-Taste-the-Difference.html
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[13]: http://i.telegraph.co.uk/multimedia/archive/01718/steak_1718547g.jpg
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[14]: /sponsored/foodanddrink/sainsburys-taste-the-difference/8019951/How-
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to-cook-the-perfect-Sunday-roast-Sainsburys-Taste-the-Difference.html
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[15]: http://i.telegraph.co.uk/multimedia/archive/01722/roast-
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dinner_1722985g.jpg
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[16]: /sponsored/foodanddrink/sainsburys-taste-the-difference/8020060/How-
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to-make-the-perfect-fruit-crumble-Sainsburys-Taste-the-Difference.html
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[17]: http://www.sainsburys.co.uk/groceries
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[18]: http://www.sainsburys.co.uk/sol/storelocator/storelocator_landing.jsp
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[19]: http://www.youtube.com/sainsburystryteam
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[20]: http://www.facebook.com/sainsburys
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[21]: http://i.telegraph.co.uk/multimedia/archive/01757/sainsburys_sponsor_
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1757494a.jpg
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[22]: http://www.telegraph.co.uk/sponsored/foodanddrink/sainsburys-taste-
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the-difference/sainsburys-video/
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[23]: http://i.telegraph.co.uk/multimedia/archive/01723/sainsburys-
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meals_1723121e.jpg
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[24]: /sponsored/foodanddrink/sainsburys-taste-the-difference/7999993
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/Sainsburys-Taste-the-Difference-Recipes-Camembert-Tarte-Tatin.html
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[25]:
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http://i.telegraph.co.uk/multimedia/archive/01714/camembert_1714527g.jpg
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[26]: /sponsored/foodanddrink/sainsburys-taste-the-difference/7999907
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/Sainsburys-Taste-the-Difference-Recipes-Steamed-fennel-salmon.html
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[27]: http://i.telegraph.co.uk/multimedia/archive/01714/salmon-
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sum_1714495g.jpg
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[28]: /sponsored/foodanddrink/sainsburys-taste-the-difference/8018414
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/Sainsburys-Taste-the-Difference-Recipes-Tasty-tomato-pasta-sauce.html
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[29]: http://i.telegraph.co.uk/multimedia/archive/01722/pasta-
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sauce_1722376g.jpg
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